Comparison of methods for determination of the toxigenic potential of Aspergillus parasiticus sp. and Aspergillus flavus L. isolated from maize
Maize is considered one of the most susceptible crops to mycotoxins worldwide. Compared to other mycotoxins, the greatest attention has been paid to aflatoxins, due to their potential carcinogenicity and due to significant and longstanding problems they can cause in humans and animals. A...
Main Authors: | Nikolić Milica V., Stanković Slavica Ž., Savić Iva J. |
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Format: | Article |
Language: | English |
Published: |
Matica srpska
2017-01-01
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Series: | Zbornik Matice Srpske za Prirodne Nauke |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0352-4906/2017/0352-49061733095N.pdf |
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