Effect of pre-harvest treatment, packaging and storage conditions on shelf life and quality of lasora (Cordia myxa) fruits
An experiment was conducted on the effect of pre-harvest spray of calcium chloride (1–2%), pre-cooling, packaging materials and storage conditions on shelf life and quality of lasora fruits. The LDPE bags were found most efficient in reducing the PLW followed by cling film and brown paper bags both...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2022-04-01
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| Series: | The Indian Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/103293 |