Yield stability of ten common bean (Phaseolus vulgaris L.) genotypes at different sowing dates in Lubumbashi, South-East of DR Congo

The common bean is one of the most widely used sources of plant protein in the human diet in developing countries. Despite its importance, production remains relatively low and is likely to worsen as a result of climatic disturbances. In sub-Saharan Africa, rainfall is the most limiting climatic var...

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Bibliographic Details
Main Authors: Tshibingu Meschac Ilunga, Tabu Hugues Ilunga, Lenge Emery Kasongo, Kimuni Luciens Nyembo, Lubobo Antoine Kanyenga
Format: Article
Language:English
Published: De Gruyter 2024-11-01
Series:Open Agriculture
Subjects:
Online Access:https://doi.org/10.1515/opag-2022-0398