Food Additives, a Key Environmental Factor in the Development of IBD through Gut Dysbiosis

Food Additives, a Key Environmental Factor in the Development of IBD through Gut Dysbiosis

Diet is a key environmental factor in inflammatory bowel disease (IBD) and, at the same time, represents one of the most promising therapies for IBD. Our daily diet often contains food additives present in numerous processed foods and even in dietary supplements. Recently, researchers and national a...

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Bibliographic Details
Main Authors: Pauline Raoul, Marco Cintoni, Marta Palombaro, Luisa Basso, Emanuele Rinninella, Antonio Gasbarrini, Maria Cristina Mele
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Microorganisms
Subjects:
IBD
food additives
gut microbiota
dysbiosis
artificial sweeteners
emulsifiers
Online Access:https://www.mdpi.com/2076-2607/10/1/167

Internet

https://www.mdpi.com/2076-2607/10/1/167

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