Antioxidant and Anti-Inflammatory Effects of Chaenomeles sinensis Leaf Extracts on LPS-Stimulated RAW 264.7 Cells

Antioxidant and Anti-Inflammatory Effects of Chaenomeles sinensis Leaf Extracts on LPS-Stimulated RAW 264.7 Cells

The fruit of Chaenomeles sinensis has been traditionally used in ethnomedicine for the treatment of various human ailments, including pneumonia, bronchitis, and so on, but the pharmacological applications of the leaf part of the plant have not been studied. In this study, we evaluated the various ra...

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Bibliographic Details
Main Authors: Young-Ki Han, Yon-Suk Kim, Sithranga Boopathy Natarajan, Won-Suk Kim, Jin-Woo Hwang, Nam-Joo Jeon, Jae-Hyun Jeong, Sang-Ho Moon, Byong-Tae Jeon, Pyo-Jam Park
Format: Article
Language:English
Published: MDPI AG 2016-03-01
Series:Molecules
Subjects:
anti-inflammatory
Chaenomeles sinensis leaf
RAW 264.7 cells
STAT1
TRIF-dependent pathways
Online Access:http://www.mdpi.com/1420-3049/21/4/422

Internet

http://www.mdpi.com/1420-3049/21/4/422

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