Stable Isotope Analysis for the Discrimination of the Geographical Origin of Greek Bottarga ‘Avgotaracho Messolongiou’: A Preliminary Research

Stable Isotope Analysis for the Discrimination of the Geographical Origin of Greek Bottarga ‘Avgotaracho Messolongiou’: A Preliminary Research

Consumers are increasingly interested in the geographical origin of the foodstuff they consume as an important characteristic of food authenticity and quality. To assure the authenticity of the geographical origin, various methods have been proposed. Stable isotope analysis is a method that has been...

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Bibliographic Details
Main Authors: Anna-Akrivi Thomatou, Eleni Psarra, Eleni C. Mazarakioti, Katerina Katerinopoulou, Georgios Tsirogiannis, Anastasios Zotos, Achilleas Kontogeorgos, Angelos Patakas, Athanasios Ladavos
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Foods
Subjects:
food authenticity
geographical origin
bottarga
isotope ratio mass spectrometry (IRMS)
PDO
Online Access:https://www.mdpi.com/2304-8158/11/19/2960

Internet

https://www.mdpi.com/2304-8158/11/19/2960

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