Scientific Substantiation of the Hotel Business Compliance in Pandemic Conditions
The topicality. The conditions of the pandemic lockdown prompted economic entities to restructure their activities in accordance with the new communication and operational rules. The service sector, the main purpose of which is the leisure organization, it has suffered the most from quarantine, as i...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
KNUKiM Publishing Centre
2020-12-01
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| Series: | Ресторанний і готельний консалтинг: Інновації |
| Subjects: | |
| Online Access: | http://restaurant-hotel.knukim.edu.ua/article/view/219691 |