Antioxidant activity of enzymatic system of two different wheat (Triticum aestivum L.) cultivars growing under salt stress
Soil salinity and semi-arid and arid climate of Pakistan is a major constraint in agriculture and predominantly in foodstuff production. It limits crop yield and use of land previously uncultivated. Wheat is moderately salt tolerant. A great variation was observed between and within the cultivars (g...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2011-03-01
|
| Series: | Plant, Soil and Environment |
| Subjects: | |
| Online Access: | https://pse.agriculturejournals.cz/artkey/pse-201103-0002_antioxidant-activity-of-enzymatic-system-of-two-different-wheat-triticum-aestivum-l-cultivars-growing-under.php |