Analysis of Energy Consumption on Manufacturing Technology of Bakery Products in Consumer Cooperation of Republic of Belarus
Results of a numerical analysis of power efficiency in usage of fuel- and power resources in bakery sub-industry of the consumer cooperation in the Republic of Belarus are given in the paper. The paper reveals economic justification of executing technological modernization of bakery plants with ins...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Belarusian National Technical University
2011-02-01
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| Series: | Izvestiâ Vysših Učebnyh Zavedenij i Ènergetičeskih ob Edinennij SNG. Ènergetika |
| Online Access: | https://energy.bntu.by/jour/article/view/308 |