Ecological panela production in Honduras: A lighter footprint for non-centrifugal sugar
Panela is a block sugar produced by small low-income farmers around the world. Evaporators used in the process are often inefficient and depend on firewood for fuel, which is costly and contributes to deforestation, This paper reports on the development of an evaporator in Honduras using a flue pan...
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| Format: | Article |
| Language: | English |
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Taylor & Francis Group
2017-01-01
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| Series: | Cogent Food & Agriculture |
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| Online Access: | http://dx.doi.org/10.1080/23311932.2017.1372684 |