Opportunities of Slovenian Tourism in Creating an Innovative Co-existence Between Dishes and Wines

Research Question (RV): The opportunity of Slovenian tourism is, among other things, also in creating an innovative co-existence between dishes and wines. It is worth noting that key employees in the hospitality industry and tourism lack knowledge in one gastronomic area, na...

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Bibliographic Details
Main Authors: Julij Nemanič, Lea-Marija Colarič-Jakše
Format: Article
Language:English
Published: Faculty of Organisation Studies, Novo Mesto 2018-08-01
Series:Izzivi Prihodnosti
Subjects:
Online Access:http://www.fos-unm.si/media/pdf/IP/35_Nemanic.pdf