The Optimum Ratio of Digestible Leucine: Lysine in Wheat-based Diets for Female Broiler Chickens From 8 – 21 Days of Age
SUMMARY: Leucine (Leu) is one of the essential amino acids, and has a direct effect on protein biosynthesis in broiler skeletal muscle. So supply of sufficient amounts of Leu in young broiler is of interest. Therefore, the purpose of the current study was to estimate the optimal digestible Leu in ra...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-06-01
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Series: | Journal of Applied Poultry Research |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1056617122000538 |