{'en_US': 'PROMISING TECHNICAL AND TECHNOLOGICAL SOLUTIONS IN THE PRODUCTION OF\n FERMENTED BEVERAGES', 'ru_RU': 'ПЕРСПЕКТИВНЫЕ ТЕХНИЧЕСКИЕ И ТЕХНОЛОГИЧЕСКИЕ РЕШЕНИЯ В ПРОИЗВОДСТВЕ\n КВАСА'}
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Penza State Technological University
2016-10-01
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| Series: | Инновационная техника и технология |
| Online Access: | https://itit58.ru/index.php/itit/article/view/182 |