Applicability of Confocal Raman Microscopy to Observe Microstructural Modifications of Cream Cheeses as Influenced by Freezing

Applicability of Confocal Raman Microscopy to Observe Microstructural Modifications of Cream Cheeses as Influenced by Freezing

Confocal Raman microscopy is a promising technique to derive information about microstructure, with minimal sample disruption. Raman emission bands are highly specific to molecular structure and with Raman spectroscopy it is thus possible to observe different classes of molecules in situ, in complex...

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Bibliographic Details
Main Authors: Marcello Alinovi, Germano Mucchetti, Ulf Andersen, Tijs A. M. Rovers, Betina Mikkelsen, Lars Wiking, Milena Corredig
Format: Article
Language:English
Published: MDPI AG 2020-05-01
Series:Foods
Subjects:
microstructure
Raman spectroscopy
confocal laser scanning microscopy
cheese freezing
cream cheese
NMR spectroscopy
Online Access:https://www.mdpi.com/2304-8158/9/5/679

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https://www.mdpi.com/2304-8158/9/5/679

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