Subsidies and technical efficiency of Czech food processing industry
At present, the New Common Agricultural Policy for the period 2021-2027 has been currently formulated. Future of the agriculture and food industry is now widely discussed. These sectors play an important role, and it is necessary to maintain their competitiveness and sustainability. In this context,...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2019-04-01
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| Series: | Agricultural Economics (AGRICECON) |
| Subjects: | |
| Online Access: | https://agricecon.agriculturejournals.cz/artkey/age-201904-0001_subsidies-and-technical-efficiency-of-czech-food-processing-industry.php |