Bacterial diversity of stingless bee honey in Yunnan, China: isolation and genome sequencing of a novel acid-resistant Lactobacillus pentosus (SYBC-MI) with probiotic and L. tryptophan producing potential via millet fermentation

Bacterial diversity of stingless bee honey in Yunnan, China: isolation and genome sequencing of a novel acid-resistant Lactobacillus pentosus (SYBC-MI) with probiotic and L. tryptophan producing potential via millet fermentation

Stingless bee (Hymenoptera, Apidae, and Trigona) honey is a remarkable “miracle liquid” with a wide range of medical benefits for conditions including gastroenteritis, cataracts, and wound healing. Our study aimed to isolate, identify, and characterize acid-resistant Lactobacillus spp. from sour hon...

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Bibliographic Details
Main Authors: Samra Basharat, Tiantian Meng, Lixin Zhai, Asif Hussain, Sahibzada Muhammad Aqeel, Salman Khan, Obaid Ullah Shah, Xiangru Liao
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-12-01
Series:Frontiers in Bioengineering and Biotechnology
Subjects:
bacterial diversity
stingless bee honey
acid resistant lactic acid bacteria
genome analysis
millet fermentation
L. tryptophan
Online Access:https://www.frontiersin.org/articles/10.3389/fbioe.2023.1272308/full

Internet

https://www.frontiersin.org/articles/10.3389/fbioe.2023.1272308/full

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