Sprouting, phenology, and maturation of the Italian grapevine ‘Fiano’ in Campo Largo, PR, Brazil
Despite the expansion of viticulture in Brazil, the lack of chilling hours is a factor that requires the use of growth inducers to promote sprouting. Erger™ is a product of low toxicity and efficient in the bud induction of apple. However, there is a lack of studies testing such a product on the gra...
Main Authors: | João Guilherme Fowler, Gislâine Margoti, Luiz Antonio Biasi |
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Format: | Article |
Language: | English |
Published: |
Universidade Estadual de Londrina
2020-01-01
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Series: | Semina: Ciências Agrárias |
Subjects: | |
Online Access: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36565 |
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