Effects of Bio-Slurry and Chemical Fertilizer Application on Soil Properties and Food Safety of Tomato (Solanum lycopersicum Mill.)

This study evaluated the effects of bio-slurry (BS) and chemical fertilizer (CF) application on soil properties and food safety of tomato (Solanum lycopersicum Mill.). A field experiment consisting of 100% BS (5 ton BS ha−1), 100% CF (90 kg N·ha−1 + 30 kg P·ha−1 + 13 kg S·ha−1), and control was cond...

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Bibliographic Details
Main Authors: Tseganesh Lolamo, Abate Feyissa Senbeta, Yadessa Gonfa Keneni, Getachew Sime
Format: Article
Language:English
Published: Hindawi Limited 2023-01-01
Series:Applied and Environmental Soil Science
Online Access:http://dx.doi.org/10.1155/2023/6694536