Effect of dietary fat source and concentration on feed intake, enteric methane, and milk production in dairy cows

ABSTRACT: Dietary fat can be used in dairy cow nutrition to reduce enteric methane (CH4), but studies with multiple dietary fat concentrations are scarce. Among fat sources, rapeseed is easily accessible in Europe and North America, and palm kernel fat has been shown to be a potent inhibitor of rumi...

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Bibliographic Details
Main Authors: Giulio Giagnoni, Peter Lund, Marianne Johansen, Martin R. Weisbjerg
Format: Article
Language:English
Published: Elsevier 2025-01-01
Series:Journal of Dairy Science
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0022030224012517