A Novel Thermostable and Alkaline Protease Produced from <i>Bacillus stearothermophilus</i> Isolated from Olive Oil Mill Sols Suitable to Industrial Biotechnology
This study was conducted to identify a new alkaline and thermophilic protease (Ba.St.Pr) produced from <i>Bacillus stearothermophilus</i> isolated from olive oil mill sols and to evaluate its culture conditions, including temperature, pH, carbon and nitrogen sources, and incubation time....
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-02-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/26/4/1139 |