Effect of dietary fish meal replacement by poultry by-product meal on muscle fatty acid composition and liver histology of fry of Nile tilapia, Oreochromis niloticus (Actinopterygii: Perciformes: Cichlidae)

Effect of dietary fish meal replacement by poultry by-product meal on muscle fatty acid composition and liver histology of fry of Nile tilapia, Oreochromis niloticus (Actinopterygii: Perciformes: Cichlidae)

Background. Poultry by-product meal (PBM) has been used as a potential substitute for fish meal (FM) in aquaculture feeds. However, there are concerns that high replacement of FM protein with PBM protein could adversely affect of the fish flesh quality, due to lowered (Σ n-3 PUFA) fatty...

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Bibliographic Details
Main Authors: B. Aydın, E. Gümüş, B.A. Balcı
Format: Article
Language:English
Published: Pensoft Publishers 2015-12-01
Series:Acta Ichthyologica et Piscatoria
Subjects:
practical diet
fishmeal substitution
alternative
Online Access:https://aiep.pensoft.net/article/26584/download/pdf/

Internet

https://aiep.pensoft.net/article/26584/download/pdf/

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