Main Reasons for the Seizure of Meat and Offal in Slaughterhouses in the Region of Adrar (Algeria)
The main of this study is to determine the nature and frequency of the different reasons for the seizure of mean and offal in the camel compared to the other ruminants slaughtered under the same conditions. This study is a synthesis of the slaughterhouse records that are part of the activity of the...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-04-01
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| Series: | Biology and Life Sciences Forum |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2673-9976/22/1/12 |