Peptide Fractions from Pepsin-digested Moringa oleifera Seed Proteins Inhibit Hemoglobin Glycation and Carbohydrate-hydrolyzing Enzymes

The multidirectional abilities of peptide digests and fractions obtained from the hydrolysis of food-based proteins have been investigated in recent times. This study aims to evaluate the effects of pepsin-derived Moringa oleifera seed protein hydrolysates and fractions on hemoglobin glycation and t...

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Bibliographic Details
Main Author: Oluwafemi Emmanuel Ekun
Format: Article
Language:English
Published: State Islamic University Sunan Kalijaga 2023-08-01
Series:Biology, Medicine & Natural Product Chemistry
Subjects:
Online Access:https://sciencebiology.org/index.php/BIOMEDICH/article/view/297

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