Ruminal degradability of bypass fat and protein of certain commonly used feedstuffs in dairy rations
Studies were conducted to determine the rumen degradability of protein of certain commonly used feed ingredients and degradability of bypass fat used in dairy rations. In situ crude protein (CP) disappearance of groundnut cake, soybean extraction, cottonseed cake, maize gluten meal, wheat bran, ric...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2022-05-01
|
| Series: | Indian Journal of Animal Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAnS/article/view/124171 |