Nutritional Recommendations for Breath-Hold Divers
Breath-hold diving (BHD) is defined as enduring apnea for more than 4 min. It is characterized by resistance of reactive oxygen species, reduced sensitivity to hypoxia, and low mitochondrial oxygen consumption. The energetic demands of different BHD disciplines (static, dynamic, and spearfishing) ar...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-02-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/15/5/2384 |