A REVIEW ON THE ENGINEERING PROPERTIES OF SOYBEAN TO SUPPORT THE TOFU AGRO-INDUSTRIAL MACHINERY DEVELOPMENT AND IMPORTANT HIGHLIGHTS
The physical and mechanical properties of the material to be processed are fundamental and continue to be a challenge for researchers to design a machine appropriately. Studies of the soybean engineering properties have not been widely highlighted and reviewed. This makes researchers and engineers o...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Trunojoyo Madura
2021-08-01
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| Series: | Agrointek |
| Subjects: | |
| Online Access: | https://journal.trunojoyo.ac.id/agrointek/article/view/10496 |