Impact of improved indigenous chicken breeds on productivity. The case of smallholder farmers in Makueni and Kakamega counties, Kenya
Indigenous chicken (IC) contributes significantly to the socio-economic development and nutritional requirements of rural and peri-urban households. Therefore, focusing on IC productivity remains crucial. Despite the IC potential, unimproved breeds are usually constrained by slow growth and maturity...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2018-01-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/23311932.2018.1477231 |