Uji Performansi Kontrol Suhu dan Kelembaban Menggunakan Variasi Kontrol Digital dan Kontrol Scheduling untuk Pengawetan Buah dan Sayuran
Currently the preservation of fruit and vegetables in Indonesia is still done with traditional. Most post-harvest handling of fruits and vegetables in Indonesia directly sold into the market. So at harvest, the quantity of the commodity is abundant and when the time of harvest finished exhausted and...
Main Authors: | Rofan Aziz, Karsid |
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Format: | Article |
Language: | English |
Published: |
Universitas Andalas
2015-09-01
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Series: | Jurnal Nasional Teknik Elektro |
Subjects: | |
Online Access: | http://jnte.ft.unand.ac.id/index.php/jnte/article/view/166 |
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