Experimental Assessment of the Elastic Properties of Exocarp–Mesocarp and Beans of <i>Coffea arabica</i> L. var. Castillo Using Indentation Tests

Experimental Assessment of the Elastic Properties of Exocarp–Mesocarp and Beans of <i>Coffea arabica</i> L. var. Castillo Using Indentation Tests

The development of selective coffee harvesting technologies requires detailed knowledge of the geometrical, physical, and mechanical properties of the subsystems of the coffee bush, including the elastic properties of the substructures of fruit and the coffee bean, which are directly related to the...

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Bibliographic Details
Main Authors: Hector A. Tinoco, Jaime Buitrago-Osorio, Luis Perdomo-Hurtado, Juliana Lopez-Guzman, Carlos A. Ibarra, Alexander Rincon-Jimenez, Olga Ocampo, Lina V. Berrio
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Agriculture
Subjects:
<i>Coffe arabica</i> L. var. Castillo
indentation test
elastic properties
Young’s modulus
hardness
selective harvesting
Online Access:https://www.mdpi.com/2077-0472/12/4/502

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https://www.mdpi.com/2077-0472/12/4/502

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