The impacts of sustainable industrial revolution (IR) on the profitability of Hungarian food companies
There is growing literature on the concept and objectives of corporate sustainability (CS), but less attention is paid to a comprehensive approach to economic, social and ecological factors and industrial revolution (IR). Specifically, this paper contributes to the academic debate on the relationshi...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2022-10-01
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| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2022.1034010/full |