Neutral electrolyzed water in chillers: A viable option in the microbiological disinfection of giblets chicken
During the processing of poultry, disinfectants are commonly added to cooling water tanks called “chillers” to reduce microorganism populations that can affect food quality. The present study, evaluated the effectiveness of neutral electrolyzed water in a pilot-project-sized chiller for the eliminat...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-09-01
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| Series: | Energy Nexus |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772427122000584 |