EFFECTS OF WATER TEMPERATURE ON FILTRATION RATE OF MICRO-ALGAE ISOCHRYSIS AFFINES GALBANA BY BLACK LIP PEARL OYSTER SPAT (PINCTADA MARGARITIFERA)

This study was conducted to compare the effects of varying water temperatures on filtration rate of micro-algae Isochrysis affines galbana by Pinctada margaritfera spat on microalgae. To determine the optimum temperature and maximum filtration rate, 10 pearl oyster Pinctada margaritfera spats with m...

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Bibliographic Details
Main Author: I. Abdolalian; M. Sajadi; M. Yahyavi; Gh. Akbarzadeh; H. Rameshi
Format: Article
Language:fas
Published: Iranian Fisheries Research Organization 2008-01-01
Series:‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān
Subjects:
Online Access:http://isfj.areo.ir/article_115347_en.html