EFFECTS OF WATER TEMPERATURE ON FILTRATION RATE OF MICRO-ALGAE ISOCHRYSIS AFFINES GALBANA BY BLACK LIP PEARL OYSTER SPAT (PINCTADA MARGARITIFERA)
This study was conducted to compare the effects of varying water temperatures on filtration rate of micro-algae Isochrysis affines galbana by Pinctada margaritfera spat on microalgae. To determine the optimum temperature and maximum filtration rate, 10 pearl oyster Pinctada margaritfera spats with m...
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Format: | Article |
Language: | fas |
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Iranian Fisheries Research Organization
2008-01-01
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Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
Subjects: | |
Online Access: | http://isfj.areo.ir/article_115347_en.html |