Extraction, isolation and identification of four methoxyflavones from leaves of Muntingia calabura L.

Four known methoxyflavones, namely 5-hydroxy-7-methoxyflavone (1), 5-hydroxy-3,7-dimethoxyflavone (2), 5-hydroxy-6,7-dimethoxyflavone (3) and 5-hydroxy-3,7,8-trimethoxyflavone (4) were isolated from acetone extracts of the leaves of Muntingia calabura L. Their structures were elucidated by modern sp...

Full description

Bibliographic Details
Main Authors: Quoc Luan Ngo, Khac Khong Minh Ngo, Phuc Dam Nguyen, Bao Tinh Tiet, Thi Tuyet Hoa Tran, Trong Tuan Nguyen
Format: Article
Language:English
Published: CAN THO UNIVERSITY PUBLISHING HOUSE 2020-03-01
Series:Can Tho University Journal of Science
Subjects:
Online Access:https://ctujs.ctu.edu.vn/index.php/ctujs/article/view/10