Effects of corn straw on meat characteristics of lambs in the Brazilian semi-arid region

Abstract The present study aimed to evaluate the influence of increasing levels of corn straw replacement of sorghum silage on average daily gain, loin eye area, subcutaneous fat thickness, weight of commercial cuts, leg tissue composition, and physico-chemical characteristics of the meat from F1 Sa...

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Main Authors: ANA B. DE OLIVEIRA, TALITA A. DE PAULA, WANDRICK HAUSS DE SOUSA, MARCELO A. FERREIRA, FELIPE Q. CARTAXO, MARCÍLIO F. CEZAR, MARIA LUCIANA M. WANDERLEY NEVES, LÍGIA MARIA G. BARRETO, FLÁVIO G. DE OLIVEIRA, RAYANE N. GOMES, ANTONIA SHERLÂNEA C. VÉRAS
Format: Article
Language:English
Published: Academia Brasileira de Ciências 2023-12-01
Series:Anais da Academia Brasileira de Ciências
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652023000701309&lng=en&tlng=en