Junk Food Consumption Rate Among Children and Adolescents From the Rural and Urban Areas of a Tertiary Hospital in Puducherry, India

Background: Junk food consumption is associated with various health hazards, such as childhood obesity, hypertension, and juvenile diabetes. This study aims to investigate junk food consumption rate among children and adolescents from the rural and urban areas of a tertiary hospital in Puducherry, I...

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Bibliographic Details
Main Authors: Aumrin Fathima, Arun Daniel, Sevvanthi Kumar
Format: Article
Language:English
Published: Gonabad University of Medical Sciences 2024-03-01
Series:Journal of Research & Health
Subjects:
Online Access:http://jrh.gmu.ac.ir/article-1-2411-en.pdf