Chemical Profile of Turnip According to the Plant Part and the Cultivar: A Multivariate Approach

Turnip (<i>Brassica rapa</i> subsp. <i>rapa</i>) is a cruciferous plant cultivated worldwide that serves as a source of nutrients and bioactive compounds. Most turnip studies have focused on a few compounds or on part of the plant. The establishment of a complete chemical pro...

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Bibliographic Details
Main Authors: Jing Yang, Jiashu Lou, Weiwei Zhong, Yaochen Li, Yong He, Shiwen Su, Xianzhi Chen, Biao Zhu
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/12/17/3195