The Translation of Culture-Specific Items (CSIs) in Chinese-English Food Menu Corpus: A Study of Strategies and Factors
This study investigated how culture-specific items (CSIs) are translated in the Chinese-English food menu corpus. This overarching aim was divided into two specific objectives: identifying which procedures prevail in translating cultural items and determining what factors impinge on the selection of...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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SAGE Publishing
2022-05-01
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| Series: | SAGE Open |
| Online Access: | https://doi.org/10.1177/21582440221096649 |