PRODUKSI SIKLODEKSTRIN DARI PATI GARUT MENGGUNAKAN BERBAGAI KOMBINASI ENZIM [Production of Cyclodextrin from Arrowroot Starch by Using the Combination Enzymes]

PRODUKSI SIKLODEKSTRIN DARI PATI GARUT MENGGUNAKAN BERBAGAI KOMBINASI ENZIM [Production of Cyclodextrin from Arrowroot Starch by Using the Combination Enzymes]

The research was aimed to produce cyclodextrin from arrowroot starch using a combination of starch hydrolysis enzymes (α-amylase, α-amylase, pullulanase and glucoamylase). Cyclization process to form cyclodextrin was obtained using Cyclodextrin-glycosyl-transferase (CGTase). α-amylase showed better...

Full description

Bibliographic Details
Main Authors: Erliza Noor*, Liesbetini Hartoto
Format: Article
Language:English
Published: Bogor Agricultural University; Indonesian Food Technologist Association (IAFT) 2011-12-01
Series:Jurnal Teknologi dan Industri Pangan
Subjects:
arrowroot starch
cyclodextrin
cyclodextrin-glycosyl-transferase
α-amylase
pullulanase
glucoamylase
Online Access:http://journal.ipb.ac.id/index.php/jtip/article/view/4268

Internet

http://journal.ipb.ac.id/index.php/jtip/article/view/4268

Similar Items