Is Coronavirus a Concern on Fresh Produce? (Mandarin Chinese)

Is Coronavirus a Concern on Fresh Produce? (Mandarin Chinese)

This is the Mandarin Chinese translation of FSHN20-22/FS350: Is Coronavirus a Concern on Fresh Produce?.  It provides guidance relevant to COVID-19 regarding handling and consumption of fresh produce. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman, and published by the...

Full description

Bibliographic Details
Main Authors: Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2020-05-01
Series:EDIS
Subjects:
COVID-19
coronavirus
produce
FS389
Online Access:https://journals.flvc.org/edis/article/view/122080

Internet

https://journals.flvc.org/edis/article/view/122080

Similar Items