Ionic Strength Impacts the Physical Properties of Agarose Hydrogels
Agarose is a natural polysaccharide known for its ability to form thermoreversible hydrogels. While the effects of curing temperature and polysaccharide concentration on mechanical properties have been discussed in the literature, the role of ionic strength has been less studied. In the present manu...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-01-01
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Series: | Gels |
Subjects: | |
Online Access: | https://www.mdpi.com/2310-2861/10/2/94 |