Fruit preservation with bioethanol obtained from the fermentation of brewer’s spent grain with Saccharomyces carlsbergensis
Brewer’s Spent Grain (BSG) is renewable lignocellulosic biomass generated from the beer brewing process. It serves as a substrate for various biotechnological applications. BSG was used as the main substrate for bioethanol production with Saccharomyces carlsbergensis in submerged fermentation. Sacch...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidad Nacional de Colombia, Sede Medellín
2020-09-01
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Series: | Revista Facultad Nacional de Agronomía Medellín |
Subjects: | |
Online Access: | https://revistas.unal.edu.co/index.php/refame/article/view/85316 |