Physiological and Nutritional Responses to Ozone Application in Tomato Seedling Plants

Research on environmentally friendly techniques for the agroindustry is growing constantly. In this sense, the supply of ozone (O<sub>3</sub>) has been taken into consideration, especially for disinfection because of its high oxidizing power. However, there is not enough information abou...

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Bibliographic Details
Main Authors: Alba Ruiz-Espin, Pedro Garcia-Caparros, Alfonso Llanderal, Julian Colunje, Jorge Francisco Moreira, Maria Teresa Lao
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/13/1/60