Satiating Capacity of Plant-Based Meat in Realistic Meal Contexts at Home

Satiating Capacity of Plant-Based Meat in Realistic Meal Contexts at Home

Plant-based meat substitutes replacing animal meat can potentially support the transition towards more sustainable diets. To enable the required transition, consumer acceptance of plant-based meat is essential. An important aspect of this is the feeling of satiety or being full after eating. This st...

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Bibliographic Details
Main Authors: Elizabeth H. Zandstra, Ilse A. Polet, Gertrude G. Zeinstra, Anne J. Wanders, Garmt B. Dijksterhuis
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Foods
Subjects:
plant-based meat
animal meat
satiety
energy intake
compensation
liking
Online Access:https://www.mdpi.com/2304-8158/12/23/4280

Internet

https://www.mdpi.com/2304-8158/12/23/4280

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