The Stability of Aggregates in Different Amazonian Agroecosystems Is Influenced by the Texture, Acidity, and Availability of Ca and Mg in the Soil

The Stability of Aggregates in Different Amazonian Agroecosystems Is Influenced by the Texture, Acidity, and Availability of Ca and Mg in the Soil

The processes of occupation and exploitation in the Amazon have been increasing, and as a consequence, forest areas are being replaced by agroecosystems. As a consequence of this change, changes have been occurring in the soil attributes, and consequently, in the stability of aggregates in these env...

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Bibliographic Details
Main Authors: Alan Ferreira Leite de Lima, Milton César Costa Campos, Joalison de Brito Silva, Witória de Oliveira Araújo, Bruno Campos Mantovanelli, Fernando Gomes de Souza, Raphael Moreira Beirigo, Douglas Marcelo Pinheiro da Silva, Rodrigo Santana Macedo, Flávio Pereira de Oliveira
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Agronomy
Subjects:
Amazon soils
soil attributes
Amazon crops
soil quality
soil management
Online Access:https://www.mdpi.com/2073-4395/14/4/677

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https://www.mdpi.com/2073-4395/14/4/677

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