Influence рН environments on antioxydantes action chlorophylle α, contained in some food plants
For finding - out of influence рН environments on antioxydantes action of a chlorophyll is investigated change of his maintenance in buffer solutions with values рН, appropriate to the environment of a mouth, a stomach and intestines. Results of research testify that appreciable decrease of the main...
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| Format: | Article |
| Language: | English |
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Peoples’ Friendship University of Russia (RUDN University)
2009-12-01
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| Series: | RUDN Journal of Medicine |
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| Online Access: | http://journals.rudn.ru/medicine/article/view/2471 |