Study on the Effects of Modified Atmosphere Packaging on the Freshness of Chimonabambusa quadrangularis Shoot Based on Principal Component Analysis

Different modified atmosphere packaging bags combined with low temperature treatment were used to store and preserve freshness of Chimonabambusa quadrangularis shoots to investigate the optimal preservation process of freshness of Chimonabambusa quadrangularis shoots. The freshness of Chimonabambusa...

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Bibliographic Details
Main Authors: Jinyang XU, Rui WANG, Ni ZHANG, Weiwei YANG, Yunbing DENG, Sen CAO, Liangjie BA, Ning JI
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-03-01
Series:Shipin gongye ke-ji
Subjects:
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022040254