Analysis of the evolution and influence of the number of meat animals in Romania
Over the past years, the Romanian rural sector has been facing a number of issues such as a decrease in the number of livestock, the loss of their genetic potential, the destruction of the majority of zootechnical production areas and animal production. The data obtained and processed in the 1991-20...
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| Format: | Article |
| Language: | English |
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National Society of Processing and Energy in Agriculture, Novi Sad
2019-01-01
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| Series: | Journal on Processing and Energy in Agriculture |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2019/1821-44871902101B.pdf |
| _version_ | 1811186835136708608 |
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| author | Băneș Adrian Raicov Miroslav Orboi Manuela-Dora |
| author_facet | Băneș Adrian Raicov Miroslav Orboi Manuela-Dora |
| author_sort | Băneș Adrian |
| collection | DOAJ |
| description | Over the past years, the Romanian rural sector has been facing a number of issues such as a decrease in the number of livestock, the loss of their genetic potential, the destruction of the majority of zootechnical production areas and animal production. The data obtained and processed in the 1991-2017 period involve the following animals: cattle, pigs, sheep, goats and adults laying poultry. With the exception of goats, all the other categories exhibited a drastic decrease in herds, especially cattle and pigs. The results obtained are a consequence of the unsound management in most of the local, regional and central rural administrative structures, agricultural holdings and agricultural companies. Moreover, the value of food imports, especially of meat products, has increased, especially in the last years of the studied period, and is most likely to continue to increase due to the swine flu in Romania in 2018. |
| first_indexed | 2024-04-11T13:52:11Z |
| format | Article |
| id | doaj.art-b930993721f84168b654bd5bc743159e |
| institution | Directory Open Access Journal |
| issn | 1821-4487 2956-0195 |
| language | English |
| last_indexed | 2024-04-11T13:52:11Z |
| publishDate | 2019-01-01 |
| publisher | National Society of Processing and Energy in Agriculture, Novi Sad |
| record_format | Article |
| series | Journal on Processing and Energy in Agriculture |
| spelling | doaj.art-b930993721f84168b654bd5bc743159e2022-12-22T04:20:31ZengNational Society of Processing and Energy in Agriculture, Novi SadJournal on Processing and Energy in Agriculture1821-44872956-01952019-01-0123210110410.5937/jpea1902101B1821-44871902101BAnalysis of the evolution and influence of the number of meat animals in RomaniaBăneș Adrian0Raicov Miroslav1Orboi Manuela-Dora2Timișoara Branch of Romanian Academy, Timișoara, RomaniaTimișoara Branch of Romanian Academy, Timișoara, RomaniaBanat's University of Agricultural Sciences and Veterinary Medicine King Michael the Ith' from Timisoara, Timișoara, RomaniaOver the past years, the Romanian rural sector has been facing a number of issues such as a decrease in the number of livestock, the loss of their genetic potential, the destruction of the majority of zootechnical production areas and animal production. The data obtained and processed in the 1991-2017 period involve the following animals: cattle, pigs, sheep, goats and adults laying poultry. With the exception of goats, all the other categories exhibited a drastic decrease in herds, especially cattle and pigs. The results obtained are a consequence of the unsound management in most of the local, regional and central rural administrative structures, agricultural holdings and agricultural companies. Moreover, the value of food imports, especially of meat products, has increased, especially in the last years of the studied period, and is most likely to continue to increase due to the swine flu in Romania in 2018.https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2019/1821-44871902101B.pdfmeat animalsfood safetystatistic dataimport/exportromania |
| spellingShingle | Băneș Adrian Raicov Miroslav Orboi Manuela-Dora Analysis of the evolution and influence of the number of meat animals in Romania Journal on Processing and Energy in Agriculture meat animals food safety statistic data import/export romania |
| title | Analysis of the evolution and influence of the number of meat animals in Romania |
| title_full | Analysis of the evolution and influence of the number of meat animals in Romania |
| title_fullStr | Analysis of the evolution and influence of the number of meat animals in Romania |
| title_full_unstemmed | Analysis of the evolution and influence of the number of meat animals in Romania |
| title_short | Analysis of the evolution and influence of the number of meat animals in Romania |
| title_sort | analysis of the evolution and influence of the number of meat animals in romania |
| topic | meat animals food safety statistic data import/export romania |
| url | https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2019/1821-44871902101B.pdf |
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