Virtual nitrogen factors and nitrogen footprints associated with nitrogen loss and food wastage of China’s main food crops
A nitrogen (N) flow, divided into production, food supply, and consumption phases, was designed to calculate the virtual N factors (VNFs) and N footprints (NFs) of China’s main food crops. It covered four food groups—cereals, tubers, vegetables, and fruits—comprising 24 food crops. A meta-analysis o...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IOP Publishing
2018-01-01
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| Series: | Environmental Research Letters |
| Subjects: | |
| Online Access: | https://doi.org/10.1088/1748-9326/aa98a6 |