Identifying sustainability assessment parameters for genetically engineered agrifoods

Societal Impact Statement A diverse portfolio of genetically engineered food crops, as well as animal livestock and fish, are currently being developed and commercialized. To ensure their contributions to long‐term sustainability, a broad range of environmental, health, ethical, and societal paramet...

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Bibliographic Details
Main Authors: Wei Wei, Khara Grieger, Christopher L. Cummings, Nick Loschin, Jennifer Kuzma
Format: Article
Language:English
Published: Wiley 2024-01-01
Series:Plants, People, Planet
Subjects:
Online Access:https://doi.org/10.1002/ppp3.10411