Synergistic effects of essential oils and phenolic extracts on antimicrobial activities using blends of Artemisia campestris, Artemisia herba alba, and Citrus aurantium

Synergistic effects of essential oils and phenolic extracts on antimicrobial activities using blends of Artemisia campestris, Artemisia herba alba, and Citrus aurantium

This study explores the synergistic antibacterial effects of essential oils (EOs) and phenolic extracts from three plants against foodborne pathogenic bacteria. The present work aimed to investigate the synergistic effects of the binary and the ternary combinations of extracts using different blend...

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Bibliographic Details
Main Authors: Benamar-Aissa Boualem, Gourine Nadhir, Ouinten Mohamed, Yousfi Mohamed
Format: Article
Language:English
Published: De Gruyter 2024-02-01
Series:Biomolecular Concepts
Subjects:
essential oils
phenolic extracts
antimicrobial
synergistic
simplex lattice mixture design (slmd)
Online Access:https://doi.org/10.1515/bmc-2022-0040

Internet

https://doi.org/10.1515/bmc-2022-0040

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